Thanks to Olive Garden who shares their recipes.

Olive Garden's Bruschetta Al Pomodoro
Servings: 4 servings

6-8 Fresh Chopped Basil Leaves
Salt (as needed)
2-3 cloves Garlic
4 medium Tomatoes
8 slics Crusty Bread
Pepper (as needed)
6 Tbsp Extra Virgin Olive Oil

Chop tomatoes, season with salt, pepper, chopped basil and oil.

Grill bread, brush with garlic and top with tomatoes.