TROPICAL CREAM CAKE

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Cakes-Fancy

Amount Measure Ingredient -- Preparation Method
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***** NONE *****

1 (8 oz.) can cream of coconut
1 c. sour cream
1 white cake mix
1/4 c. oil
1 small can crushed pineapple 3 eggs

Mix all together in a large bowl Pour into a greased and floured 9 x 13-inch cake pan for 35 to 40 minutes in 350 degrees oven. Cool. Good with cream cheese frosting.

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NOTES : An easy but fancy cake

* Exported from MasterCook *

CREAM OF COCONUT CAKE

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Cakes-Fancy

Amount Measure Ingredient -- Preparation Method
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1 pkg. Betty Crocker yellow cake mix (super moist)
1/2 c. coconut
1 small can cream of coconut whipped topping

Mix according to directions on package. Take from oven. Using a straw punch holes in cake and pour 1 small can cream of coconut over cake. Cool, ice with Cool Whip. Top with coconut.

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NOTES : A very popular cake