Hi, This frosting is really good...And you dont't feel guilty about
eating it or serving it to your children or family members....
2 cups ricotta cheese
1 tsp. vanilla extract
3/4 cup or more sifted powdered sugar
With an electric mixer,or in a blender or a food processor, blend
all ingredients until smooth. For a sweeter frosting, add more sugar.
Enough for a 8 or 9 inch layer cake,
or one 9x13-inch cake
48 grams protein
ENJOY as we have!! Patty (Also have recipe for
" Whipped Ricotta Topping" (Alternative to whipped
cream,which is pure fat..)(but I still like it!!)
Post and let me know! Have a good day now!
Patty..
|