Hi Michelle,

Here's the recipe...

Savory Party Bread
From: Taste of Home Magazine
Serving Size : 8

1 pound loaf sourdough bread (round) unsliced
1 pound Monterey Jack cheese, sliced
1/2 cup butter, melted
1/2 cup green onions, chopped
2 teaspoons poppy seeds

Cut bread several times lengthwise and crosswise, making a grid-like pattern, without cutting through the bottom crust.
Insert cheese between cuts.
Combine butter, onions and poppy seeds; drizzle over bread.
Wrap in foil; place on a baking sheet.
Bake at 350-degrees for 15 minutes.
Uncover; bake 10 minutes longer or until the cheese is melted.

Happy Holiday Cooking,

Betsy
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