SWEET VIDALIA ONION AND BROCCOLI SOUP

1 large Vidalia onion, chopped
2 tablespoons butter
2 cups milk
1 1/2 cups boiled chicken, chopped (optional)
2 packages (8-ounce each) cream cheese, cubed
1 (10-ounce) package chopped frozen broccoli, cooked and drained

Salt and Pepper to taste

Saute onion in butter in saucepan until tender. Add cream cheese and milk; stir over low heat until cheese is melted. Add other ingredients and heat thououghly.

(This recipe is from the Vidalia Onion Factory. I found this web site on the internet in 1998. I printed out many of their recipes. Have not tried this one, but all others I have tried were very good.)