Aussie Foodies Web Site
History of the development of the "Australian food style", Typical Australian Food - recipes from all parts of the meal, Recipes from Early Australia,
First Courses - dips, soups, starters, appetisers, and more substantial dishes, Main Courses, Desserts and special treats
Christian's Danish Recipes Breads, Rolls, Muffins and Rusks; Dessert Cakes and Torten; Candies; Sweet Breads; Coffee Cakes; Cookies and Small Cakes; Drinks from Denmark; Fillings,
Frostingss and Glazes; Fish; Fowl; Meats; Pancakes, Waffles and Dumplings; Pies, Puddings and Other Sweets; Salads; Smorgasbord; Smorrebrod - Open-Face
Sandwiches; Soups - Meat, Vegetable and Fruit; Vegetables
Dutch Recipes - Paul van
Voorthuijsen Arnhem The Netherlands
Poffertjes (Puffers) - A small round pastry type delicacy, using lots of melted butter and powder sugar, Banket Letter ( Almond filled, lettershaped pastry ) -
A Christmas cannot be without one, Erwtensoep (Dutch Pea Soup) - A delicacy for the initiated, Vleeskroketten (Meat Croquettes) - A typical Dutch treat found in
many public eating establishements, Gevulde Boterkoek (Filled Butter Cake) - A tasty butter cake if you like that 'filling' feeling, Limburgse Vlaai (Limburg
Pies) - Specialty of Limburg, our Southernmost province. A delicacy appreciated far beyond its borders, Pannekoeken (Pancakes) - Two recipes of pancakes 'a la
Hollande', Oliebollen (Dutch Doughnuts) - Traditional delicacy on New Years' Eve, Appelflappen (Apple Folds) - Apple baked in crusty pie fold, Kerstbrood (Xmas
Loaf) - A tasty sweet loaf for the Festive Season, Kerstkrans (Xmas Ring) - An almond filled ring for any festive occasion, Ontbijtkoek (Dutch Spice Cake) - A
spicy cake for those who like it hot, Taai Taai (Tough Tough) - You will need good teeth to chew this one, Speculaas (Tasty Cookie) - A crisp and crunchy
cookie, usually served with a cup of Tea or Coffee, around St. Nicholas time (December 5), Arnhemse Meisjes (Arnhem Girls) - A local treat, not to be missed,
Hutspot (Hotchpotch) - A must for those who like Potatoes, Unions and Carrots, Jan Hagel (John Hail) -A simple but addictive cookie
Ghanaian Dishes
Introduction, Menu, Soups, Seafood, About Seafood, Meats, Poultry, Rice and Vegetables, Shoppers Guide, Different Meats
Georgian Cuisine on the Internet
Beets With Walnuts, Raw Cabbage Salad With Walnuts, Chakhokhbili, Chicken Tabaka, Fried Eggplants With Walnuts, Khachapuri, Khinkali, Kidney Beans, Satsivi
Main Dishes: Meat, Fish and Seafood, Poultry, Vegetables, Miscellaneous
Side Dishes: Soups, Salads and Sauces, Vegetables, Miscellaneous
Sweets: Cakes, Pastries, Miscellaneous
Latin American Recipes - Low Fat Fruit Salad with Frozen Yogurt, Humintas, Seafood Stew, Mango Delight, Hearts of Palm Salad, Picadillo, Turkey Stew, Mixed Salads in Vinaigrette, Lettuce
and Potato Salad, Red Pepper and Garbanzo Bean Salad, Garden Vebetable Salad with Mushrooms, Pupusas, Cucumber Soup, Chayotes María, Vegeterian Beans &
Rice, Chicken Tamales with all the Extras, Plantain Cereal, Winter Squash Soup, Potatoes a la Huancaína, Rice with Pigeon Peas, Arepas
Moroccan Cuisine
Bidaoui Couscous with 7 vegetables, Bastela, Chicken with prunes and Almonds, Tagine, Mint Tea, Meat With Chick Peas and Raisins, Harira, Moroccan soup,
Briouats de poisson, Omelette "M'hammer", Muton Mechoui, About Moroccan Cooking
Orient Magazine - Asian
Cuisine
Growing Oriental Vegetables, The Incredible Edible Noodle, Tea: The Miracle Brew, Calamondin: An Unusual Fruit, Getting To Know Sushi, Korean Food, The
Domesticated Banana, Exotic Asian Fruits, Sea Cucumber: Is It Plant or Animal?, Rice: The Amazing Grain
Recipes: Pork Satay, Vietnamese Mi Thap Cam, Stuffed Artichoke with Seafood, Calamondin Cake, Sushi Rice, Suporn's Steamed Fish And Banana Custard, Braised Sea
Cucumbers with Mushrooms, Cantonese Fried Rice, Glutinous Rice Cake, Sweet and Sour Cherry Rice w/ Chicken Kabob
Filipino: Manong Ken's
Carindaria Introduction of sorts to Filipino Cuisine, The Frugal Gourmet on Filipino Food, Filipino Cookbooks, Hard to find ingredients? Substitute!, Philippine
Vegetables and Spices, Philippine Ingredients, The Filipino Restaurant List a listing of Filipino restaurants outside the Philippines - contributed by
soc.culture.filipino readers, Filipino Vegetarian Recipes Galore!, Recommended Restaurants in Manila by subscribers of Pinoy-L listserve
Russian - Natasha's Cafe Menu with Recipes - Natasha's
Cafe
In a Russian restaurant you would be served in courses and the meal would take four hours (including the dancing between courses)!
Soups/Salads: Black Bean Soup, Lentil Soup, Mushroom Soup, North African Split Pea Soup, Romanian Ciorba Soup, Russian French Soup, Schii Soup, Spinach Soup,
Natasha's Greek Salad
Vegetarian Entrees: Ghivetch (Summer Stew), Armenian Cheese Rolls, Foule Mudammes (Fava Bean Stew or Egyptian Chili), Mushroom Stew
Meat Entrees: Zharkoe Pork, Midnight Chicken, Uman Beef (A Yiddish Recipe)
Shakes and Floats: Borgia Shake, Cappuccino Shake, Ivan the Terrible
Spanish - Typical Dishes - Tourist Office of
Spain
Spanish Omelette (Tortilla de patatas), A Galician recipe for hake (Merluza a la gallega), Chicken with a tomato and pepper accompaniment (Pollos al chilindrón),
Paella Valenciana de la Huerta, A Fish Stew from el Mar Menor (Caldero al estilo del Mar Menor), Cold Vegetable Soup (Gazpacho), A Castilian Recipe for Garlic
Soup (Sopa de Ajo Castellana), A Vegetable Stew from La Mancha (Pisto manchego), A Fish and Potato dish from the Canary Islands (Viejas con papas arrugadas),
Seafood Rice (Arroz Abanda), Saffron Rice (Arroz Azafrán), Chicken and Seafood Paella (Paella), Chicken in Garlic Sauce (Pollo al Ajillo), Fresh Tuna Fish (Marmitako),
Oxtail Stew (Rabo de Toro), Red Pepper Salad (Ensalada de Pimientos), DESSERTS: Caramel Custard (Flan de Huevos), Lemon Cream (Mermelada de Limón), Fried
Custard Squares (Leche frita), TAPAS: Mushrooms in Garlic Sauce (Champiñones al Ajillo), Garlic Prawns (Gambas al Ajillo)
Swedish Cooking - The Santesson Recipe Collection
Jansson's temptation, a mouth-watering Swedish anchovy gratin; Swedish herring salad, a must on the smörgåsbordet; Nettle soup, the Swedish way of preparing
young stinging nettles; Salmon soup in the Swedish way; Hasselback Potatoes, a Swedish form of oven-baked potattoes; Red cabbage, a traditional Swedish
Christmas dish; Christmas ham in the traditional Swedish way; Lindstrom Hamburgers, a Swedish form of hamburger with red beet; Sailor's stew, meat and potato
stewed in beer in the Swedish way; Crayfish, spiced with dill; Gravlax, the Swedish way of marinating or curing salmon; Stewed and mashed apples, a nice Swedish
condiment for pork dishes; Mustard sauce, a must for gravlax but also shellfish; Rice with oranges and whipped cream (Riz à la Malte), a dessert Swedish kids
love; Fruit syrup sauce to be served together with Ris à la Malta; Lussekatter, Swedish saffron-flavoured Lucia buns to be eaten on 13 December; Semlor,
Swedish stuffed buns to be served during Lent; Waffles in the Swedish mountain way; Hot spicy wine, a Swedish after-ski drink; Wolf's paw, a Swedish vodka and
lingonberry drink
Julia Simon's Recipe Collection
Biebelschesbohnesupp (green bean soup), Lyoner-Gulasch (pork sausage with vegetables), Advocaat and Chocolate Cake, Key Lime Pie, Cinnamon Stars, Cola Cake,
Marzipan Petits Fours, Marzipan and Quark Stollen, Arabian Bread, Marja's Salmon Soup, Chinese Vegetables and Meat Soup, Swiss Cheese Salad, Chinese Sweet and
Sour Meat Balls, Milk Tea with Fresh Ginger
Recipes From Heritage Kitchen II
Christmas Nutrolls and Filling, Chanuka Potato Latkes, Greek/Italian Leg of Lamb,
Aunt Marsha's Cornbread and Mixed Greens, Slovak Pacach and Filling,
Slovak Pacach and Filling (alternate recipe), Turnip Strudel
Recipes From Heritage Kitchen III
Scotish Shortbread, Scotch Beef Barley Soup, New Year Cake,
Sai-Mai (Steamed Pork Dumplings, Cantonese Style)
Herb Recipes
Lemon Herb Chicken/Veal/Pork, Herb Flavored Butter, Herbal Vinegars;
Herb Breads: Old Fashioned Bread, Oregano Bread, Herb Bread, Parsley Herb Bread, Dill Bread
