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Weekly Recipes by Category
November 29 - November 30, 2004
Appetizers, Snacks, Beverages
  1. Baby Blue Punch for Angie
Breads, Pizzas, Focaccia
  1. Applesauce Quick Bread with Pecan Streusel
  2. Cheese and Herb Quick Bread
  3. Macaroni Grill Bread (tried)
  4. Quick Coconut Bread
  5. Quick French Bread
  6. Sundried Tomato and Olive Quick Bread
Desserts
  1. Arabic Honey Cake
  2. Golden Fruitcake or Spicy Applesauce Bread (with dried mangoes or apricots, dried pineapple, macadamia nuts)
  3. Homemade Gumdrops: Peach Jelly Chews, Apple-Cranberry Jelly Chews, Pineapple Jelly Chews, Raspberry-Cranberry Jelly Chews
  4. Party Pinks (Cherry-Coconut Cookies with Cherry Frosting) for Ruth
  5. Pink Cookies with Cherry Icing
  6. Sour Cream Fudge (repost)
Main Dishes
  1. Honey-Tea Grilled Shrimp
  2. Rockefeller Shrimp with Mornay Sauce
Mixes, Herbs, spices, Food Gifts
  1. Dry dip mixes for gifts (and other gifts in a jar) (repost)
  2. Layered Herb and Spice Mixes: Indian Masala, California Chili Powder, Mediterranean Herb
Salads
  1. Honey Mustard Salad Dressing
Side Dishes
  1. Applebees Garlic Mashed Potatoes
  2. Asparagus with Honey-Garlic Sauce
  3. Broc/cheese casserole (tried)
Assorted and Uncategorized Recipes
  1. Canning Meats (re: oven canning)
  2. Hot Pepper Jelly (tried)
  3. Letter Q Recipes
  4. Recipes Using Honey
November 29 - November 30, 2004

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